How to Make Ultimate 100th Post: Mutton Biryani ~ A King’s meal

Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Steps to Make Any-night-of-the-week 100th Post: Mutton Biryani ~ A King’s meal. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

When it comes to cooking healthful meals for our own families, there's definitely some level of dissention among the ranks. The good thing is there are recipes which have become healthy but the wholesome nature of these recipes is somewhat disguised. What they do not know in these instances shouldn't bring harm their way (outside of allergies, which will not be ignored).

The same is true for lunches when we often add to a can of soup or box of macaroni and cheese or some other such product as opposed to putting our creative efforts into building an instant and easy yet delicious lunch. You will notice many thoughts in this article and the hope is that these thoughts won't only get you off to a wonderful beginning for finishing the lunch R-UT most of us look for ourselves at at a certain point or another but also to use new things on your very own.

Another wonderful little bit of advice when it comes to cooking principles would be to use more straightforward recipes for some time and then expand your own horizons to the more elaborate recipes which abound. Most recipes are going to have small note about their level of difficulty and you can go the recipe to see whether it really is something you are thinking about preparing or convinced you could prepare. Remember Rome was not built in one time and it will take quite some time to create a reliable'repertoire' of recipes to work into your meal planning rotation.

Many things affect the quality of taste from 100th Post: Mutton Biryani ~ A King’s meal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 100th Post: Mutton Biryani ~ A King’s meal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have 100th Post: Mutton Biryani ~ A King’s meal using 17 ingredients and 6 steps. Here is how you can achieve it.

This post is special because this is the 100th post on EATERSPOT!!!! Time sure does fly by and we did lots of experimenting and eating here in our household. As I have been blogging, I have been inspired to incorporate lots of newer ideas and got lots of encouragement from friends (especially on days I thought I had the worst picture or post LOL) Along with today's post, I thought I shall announce our other new venture - Destiny Designs. While its too early to get into details, this is going to be a business that will be purely focused on CREATIVES. Food will continue to be a major part, so this won't be the end of EATERSPOT. However, I am going to bring in lots of other things that I have done over the last few years under this huge umbrella called Destiny Designs. We are hoping to have the website up and running in a few weeks, so look out for information! So why am I sharing about Destiny Designs? : Well ... starting from July 12, 2010, I won't be posting 6-7days of the week, but it shall be 3-4 days. This is just so I can get the other project started Alright lets get to our post: Mutton Biryani ~ a meal fit for a King! I think this post is apt for being the 100th post, because biryani is typically made for a special occasion in the Indian culture. Here is a bit of info on this amazingly flavoured rice dish that can be either vegetarian or non-vegetarian. Biryani is made with spices, rice, and meat (chicken / lamb / beef / camel!!!), seafood (fish / shrimp), eggs or ve...

Ingredients and spices that need to be Make ready to make 100th Post: Mutton Biryani ~ A King’s meal:

1. Goat goat : Fresh , cut into bite size pieces (fat removed and washed well)
2. 2 Onion large - : diced
3. bunch Mint mint leaves of : a nice
4. bunch Coriander coriander leaves of : a
5. 2 - 3 Green Chillies :
6. 7 cloves Garlic :
7. 1 Ginger : piece
8. 1 tsp Fennel Seeds :
9. 2 Bay leaf :
10. 1 tsp Cloves :
11. 1 Star anise :
12. 1 Cinnamon stick:
13. 2 - 3 tbsps Masala Biryani (bought from the store):
14. 3 tbsps Ghee (Clarified Butter):
15. 3 cups Rice : (washed)
16. to taste Salt
17. Coriander leaves (extra) for garnish

Instructions to make to make 100th Post: Mutton Biryani ~ A King’s meal

1. In a blender, blitz the coriander, mint, garlic, and ginger. Add some water and grind to form a paste. Set aside
2. In a pressure cooker, heat the ghee and add the cumin seeds, bay leaves, cloves, star anise and cinnamon stick. Allow this to flavour the oil for a couple of minutes and then add the onions and saute. Add the green chillies and the paste to the onions and allow it to cook for a few more minutes
3. The smell of mint and coriander is just amazing!!!! Add the goat pieces, and some briyani masala and give it a good mix. Add water to cover the goat and add some salt to taste. Close the pressure cooker and let it cook for a good number of whistles. I let it go for almost 10 whistles and that made the meat really tender (k likes the meat to be nice and tender and not hard)
4. In the mean time, wash the 3 cups of rice and let is soak in some water. Once the pressure is gone, empty the contents of the cooker into a bowl. Add the rice and meat in the pressure cooker. Now we need 6 cups of liquid. I got about 3 cups of curry liquid and I added 3 cups of water. I added a bit more salt and biryani masala and let it cook for a whistle
5. Your biryani is done! If you don't have a pressure cooker, you can cook this in an electric rice cooker. Just cook the meat till its tender in a pot and then add the rice and the meat and the liquid in an electric rice cooker and let it cook
6. Serve hot with some home-made raita

While that is in no way the end all be guide to cooking fast and simple lunches it's excellent food for thought. The stark reality is that will get your creative juices flowing so you are able to prepare excellent lunches for the own family without having to perform too much heavy cooking through the process.

So that is going to wrap it up for this exceptional food Simple Way to Prepare Ultimate 100th Post: Mutton Biryani ~ A King’s meal. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!