Simple Way to Prepare Speedy Crispy french fries

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Simple Way to Prepare Homemade Crispy french fries. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crispy french fries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy french fries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crispy french fries is 2/3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crispy french fries estimated approx 15/20 mins.

To begin with this particular recipe, we have to first prepare a few components. You can have Crispy french fries using 7 ingredients and 8 steps. Here is how you cook it.

Roz banao Roz khilao :p

Ingredients and spices that need to be Get to make Crispy french fries:

1. 250 grams Aloo (potato) peeled (sliced)
2. 1 tbsp salt
3. Oil (for deep frying)
4. For the topping
5. Chat masala to taste
6. Chicken powder to taste
7. Tomato ketchup

Steps to make to make Crispy french fries

1. Slice the potatoes to a width of your choice. You can either opt for fat french fries or thin ones.
2. Slice the potatoes to a width of your choice. You can either opt for fat french fries or thin ones.
3. When the water comes to boil, plonk the potatoes and switch off the gas. Now, leave the potatoes for 5 to 6 minutes.
4. Drain the water and put the potatoes on a tissue or dry cloth. Let them dry or if you're in a hurry dab it with a tissue to dry off the water.
5. Heat the oil till you can see small bubbles on the side. Now add the potatoes, one by one. Make sure the potatoes have enough space and aren't stacked on top of each other.
6. Lower the heat to medium and fry till almost cooked but not brown.
7. Lift the potatoes out of the oil and let the rest of it drain.
8. Just before serving fry over high heat, till a golden brown and serve.

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So that is going to wrap this up for this special food Recipe of Quick Crispy french fries. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!