Recipe of Quick Potato French Toast

Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Any-night-of-the-week Potato French Toast. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Potato French Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato French Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato French Toast is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potato French Toast estimated approx 10 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Potato French Toast using 15 ingredients and 5 steps. Here is how you can achieve it.

Yesterday, I made Aloo paratha and the stuffing was left in the fridge. So today morning Nisha is having an online class and she asked me to make potato sandwich for her so she can have it in break. Well! unfortunately, only one slice of bread is left and her father also want to have in breakfast. I cut it i to 2 triangles, spread potato stuffed on the top of the slice dip it in egg and milk ( french toast batter) and tada 🎉 …. Serve both of them in breakfast 😊

Ingredients and spices that need to be Take to make Potato French Toast:

1. Potato stuffing (leftover in fridge)
2. 4 boiled potatoes (mashed)
3. 1 onion chopped
4. 1 green chili chopped
5. 1/2 tsp salt
6. Less than 1/4 tsp chili powder
7. 1/2 tsp cumin powder
8. 1/2 tsp chaat masala
9. 1 tbs lemon juice
10. Bread slice
11. French toast batter
12. 1 egg
13. 3 tbs milk
14. For frying
15. Oil

Steps to make to make Potato French Toast

1. Mash potatoes and put chopped onion and chili. Add salt, chaat masala, zeera and little bit chili powder. Squeeze lemon and mix it well.
2. Crack an egg and pour milk. Whisk it properly.
3. Cut the slice into a triangle and spread the potato stuffing on the slice. Dip it in Egg milk (french toast) batter properly.
4. Mean while heat up the pan with oil and put the dipped slice into oil. Start doing shallow frying. When one side turns into golden flip it to another side.
5. Dish out when both sides are done. Serve with ketchup or any sauce. Enjoy your breakfasts😊

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Potato French Toast. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!