Recipe of Ultimate Apple Rabdi stuffed Rasmalai French Toast

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Super Quick Homemade Apple Rabdi stuffed Rasmalai French Toast. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Apple Rabdi stuffed Rasmalai French Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Rabdi stuffed Rasmalai French Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple Rabdi stuffed Rasmalai French Toast is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apple Rabdi stuffed Rasmalai French Toast estimated approx 25 minutes.

To get started with this recipe, we must prepare a few components. You can cook Apple Rabdi stuffed Rasmalai French Toast using 12 ingredients and 8 steps. Here is how you can achieve that.

#cookpadIndia #MakeItFruity It is unique recipe to make sweet french toast using apple Rabdi it healthy and also tasty

Ingredients and spices that need to be Make ready to make Apple Rabdi stuffed Rasmalai French Toast:

1. 1 Apple
2. 8 Milk bread pieces-
3. 1/2little Milk-
4. 4tbsp Dry milk powder-
5. 2-3 tbsp Sugar for rabdi
6. 3tbsp Jaggery powder- for toast
7. 1tbsp Custard powder-
8. as required Caradmon powder
9. as required Saffran strands few
10. 1tbsp Ghee-
11. 1cup Milk for bread-
12. 2-3 tbsp Nuts and seeds

Instructions to make to make Apple Rabdi stuffed Rasmalai French Toast

1. Rabdi Soak saffron in little water. Grate apple Add milk in heavy bottom pan and boil it.
2. Add dry milk and condensed milk when it reduces to 1/3 add grated apple and boil continuesly. Add soaking saffron and caradomn powder. Now cook it rabdi consistency.
3. Toast First, in a mixing bowl add milk, jaggery powder,, Vanilla Custard Powder and mix together
4. Using a round cookie cutter or a steel glass, cut out the bread in round shape.
5. Then, dip them in the milk mixture for a second on each side.
6. Next, toast them on a ghee greased pan and cook until brown on either side.
7. Assemble Then, let them cool down and then spread one french toast with homemade rabri. Then, sandwich with another slice of french toast.
8. Cut in between to serve(optional) Finally, top with nuts, seeds, and vark

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So that is going to wrap this up for this special food Steps to Prepare Award-winning Apple Rabdi stuffed Rasmalai French Toast. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!