Simple Way to Prepare Quick Mushroom O'Neal

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Homemade Mushroom O'Neal. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mushroom O'Neal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mushroom O'Neal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mushroom O'Neal is 4-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mushroom O'Neal estimated approx 20 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Mushroom O'Neal using 9 ingredients and 7 steps. Here is how you can achieve it.

An overpowering spicy dunk! A little bit of tang and the smell of fresh thyme brings this dish together along with the spice.

Ingredients and spices that need to be Prepare to make Mushroom O'Neal:

1. 250 Grams Mushrooms
2. 100 Grams Beans French
3. 2 Green Chillies
4. 1 Green Bell Pepper
5. 2 Chilies Dried Red
6. 1 Tablespoon Coriander Seedsjeera
7. of 3 Sprigs Thyme Fresh
8. 2 Tomatoes
9. 2 Tablespoons Butter

Steps to make to make Mushroom O'Neal

1. Wash the mushrooms and the beans properly. Let mushrooms in colander for a while. Meanwhile, chop the beans into 1-inch slices. Chop the mushrooms roughly.
2. On a medium flame, heat the butter in a wok. Add the green chillies and stir fry them for 1 min. Wash, deseed and chop the freen bell pepper.
3. Add the peppers and the beans to the wok and let them cook for 2-3 min. Meanwhile, dry roast the red chillies, coriander seed and the thyme, make sure not to burn them. Grind them into a semi-fine powder.
4. Wash and peel the tomatoes. Grind them into a puree.
5. Add the tomato puree and the grounded spices to the wok. Cook on low-medium flame till the spices release their oil.
6. Add the mushrooms and salt, and cook for another 5 minutes.
7. Serve it with Salmon, cooked as per your choice, as a side dish.

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So that is going to wrap this up with this special food Simple Way to Make Quick Mushroom O'Neal. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!