Easiest Way to Prepare Award-winning Quick and Easy French Toast

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Make Super Quick Homemade Quick and Easy French Toast. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Quick and Easy French Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quick and Easy French Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quick and Easy French Toast is 2 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quick and Easy French Toast estimated approx 15 Minutes.

To get started with this recipe, we have to prepare a few components. You can cook Quick and Easy French Toast using 8 ingredients and 4 steps. Here is how you cook that.

Is there anything better than French toast for weekend breakfast? The BEST French Toast! Fluffy and tender on the inside, gloriously browned on the outside. #week1of5 #healthybreakfast

Ingredients and spices that need to be Take to make Quick and Easy French Toast:

1. 6 Thick Slice Wheat Bread
2. 2 Large Size Egg
3. 2 Tbsp Brown Sugar
4. 1/3 Cup Milk
5. 1/4 Tsp Cinnamon Powder
6. 1 Tsp Vanilla Essence
7. 3 Tbsp Butter
8. 1 Pinch Salt

Instructions to make to make Quick and Easy French Toast

1. In a shallow wide dish, beat the eggs and sugar together until sugar dissolves. Then add milk, vanilla essence, cinnamon powder, and salt to the mixture. Whisk until well combined.
2. Heat a large skillet over medium heat, add 1 tablespoon of butter (for every 2 slice and allow it to melt. (you can also use vegetable oil here)
3. Dip each slice of bread into the egg mixture, allowing them to soak on both sides. Then transfer the bread to the hot skillet and cook until golden brown on both sides, about 2-3 minutes each side.
4. Serve hot with butter and maple syrup or honey, paired with some fresh berries and whipped cream.

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So that is going to wrap this up with this special food Recipe of Favorite Quick and Easy French Toast. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!