Step-by-Step Guide to Prepare Homemade Leftover idli french fries

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Award-winning Leftover idli french fries. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Leftover idli french fries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leftover idli french fries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Leftover idli french fries using 4 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Leftover idli french fries:

1. 4-5 Idli pieces leftover
2. as needed salt for sprinkle
3. 1/2 tsp black pepper
4. Oil for frying

Instructions to make to make Leftover idli french fries

1. Cut the refrigerated or day old idlis into fingers, as shown below the picture.
2. Heat oil in a pan till medium hot. Add the idli fingers and deep fry till light golden or slightly more.
3. Drain the fried idli on paper towels to remove excess oil.Sprinkle either black pepper or salt on top. Just mix well so that coated evenly.
4. Serve the idli french fries with tomato sauce.

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So that is going to wrap this up with this exceptional food Steps to Prepare Any-night-of-the-week Leftover idli french fries. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!