Recipe of Award-winning Simple French Toast

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Steps to Make Ultimate Simple French Toast. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Simple French Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple French Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Simple French Toast using 8 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Simple French Toast:

1. Bread (4 slices)
2. 2-3 eggs
3. Seasoning
4. Salt
5. Chopped onions
6. Butter
7. Red bell pepper (chopped)
8. 1-2 tbsp milk

Steps to make to make Simple French Toast

1. Get a bread, cut out the center of the bread with a knife. Separate the bread crumbs (soft center) from the crust(outer part).
2. Get a bowl, pour the cracked eggs, add milk, chopped onions, red bell pepper, seasoning, pinch of salt and whisk together thoroughly (you can add green pepper if you like).
3. Place a pan on medium heat, add some butter and leave it to melt. Lay the bread crust flat on the pan, carefully pour the egg mix in the middle of the bread.
4. Fill the bread with the mix, cover the bread crust with the inner crumb. Toast on one side for few minutes, flip and toast the other side.
5. When both sides are golden brown, remove from the pan enjoy.

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Super Quick Homemade Simple French Toast. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!