Recipe of Perfect French Fries

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Homemade French Fries. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from French Fries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French Fries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have French Fries using 4 ingredients and 6 steps. Here is how you cook it.

#goldenapron3 #week7 #keyword potato Simple and light snack for kids..Can sprinkle chat masala,chilli flakes as per choice.

Ingredients and spices that need to be Take to make French Fries:

1. 3 medium sized Potatoes
2. Oil for frying
3. 1/2 tsp Salt
4. Chat masala(for sprinkling)

Steps to make to make French Fries

1. Peel and wash potatoes.Cut into cubical long strips
2. Transfer the strips in a bowl full of water immediately.Wash very nicely to get rid of starch.
3. Keep the bowl in refrigerator for half an hour or can keep in cold water for sometime.
4. Take water in a vessel and add salt.Heat water well and transfer the strips in hot water.Keep for 5-6 minutes.
5. Strain the water.And pat dry on a clean kitchen towel.
6. Can fry immediately or can keep in a zip lock pack/polythene in freezer and fry whenever needed.Serve with tomato sauce or sprinkle chat masala.I kept simple.

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So that's going to wrap it up with this special food Easiest Way to Make Perfect French Fries. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!